By now you have probably realised that F.A.W.C! is the coolest thing since sliced bread and have made your way to this page to find out all the latest news to hit the headlines.
We like making headlines and are on hand to assist media who may want to come down and sample the coolness for themselves (in exchange for telling the world about F.A.W.C! through editorial commissions of course). If you would like to know more about media registrations drop us an email with everything we need to know and we'll get in touch.
In the meantime here are the news updates from the F.A.W.C! organisers (aka the F.A.W.C!wits)
|21st August 2013 - F.A.W.C! Summer Series is back for 2013|
Today Hawke’s Bay Tourism unveiled the event schedule for F.A.W.C! Food and Wine Classic, Summer Series 2013. F.A.W.C! Summer Series will run November 1st-10th with over sixty events on offer during the ten days at various locations in Hawke’s Bay.
Over forty “FAWCers” gathered at Sileni Estate Winery to present their F.A.W.C! events and toast the release of the official programme-The Book of F.A.W.C!
|23rd August 2013 - F.A.W.C! Tickets are selling fast|
Tickets to F.A.W.C! Food and Wine Classic, Hawke’s Bay are proving in hot demand after being released to pre-sale today.
Subscribers to the F.A.W.C! database (FAWCers) were given access to ticket sales from 9am today and have taken full advantage to the opportunity with seven events selling out before the close of business.
Deliciosa Tapas and Wine set the record with all three of their F.A.W.C! events selling out within 34 minutes. Sarah Watson, Owner of Deliciosa said “she was thrilled to be the first cab off the rank”